Food Processing and Preservation

Name: Food Processing and Preservation
Brand: NEW AGE INTERNATIONAL (P) LTD PUBLISHERS
SKU: 563893
Price: 264 INR
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Rating: 4.4 (56 reviews)

₹ 264 ~~₹299~~

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ISBN: 9788122412833
Edition/Reprint: 1st
Author(s): Subbulakshmi, G.
Publisher: NEW AGE INTERNATIONAL (P) LTD PUBLISHERS
Product ID: 563893
Country of Origin: India
Availability: Sold Out

DESCRIPTION

This book has been planned in ten chapters covering the complete range of Food Processing and the related activities in the food manufacturing plants with its exhaustive coverage and systematic style of presentation, this book would serve as an excellent text for students of food science and nutrition. Entrepreneurs and general readers would also find this book to be an authoritative reference source.

Tags: Food Science;

About Publisher

New Age International

New Age International Publishers, founded in 1966, is an eminent publisher of College and professional level textbooks for Science and Technology, Medical Sciences, and Commerce & Management. Bestsellers of this publication include Control Systems Engineering by I.J. Nagrath and M Gopal, Nutrition Science by B Srilakshmi, Generation Distribution and Utilization of Electrical Energy by C.L. Wadhwa, and Modern Project Management by R.C. Mishra and Tarun Soota.
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